Producer

Hector Saavedra

PECajamarca

Coffees in catalog: 2
Currently in stock: 0
Roasters carrying: 2
Avg Cherry's Index: 62.2

Hector Saavedra’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Hector Saavedra produces coffee in the Cajamarca region of Peru. His farm is situated at an altitude of 1710 meters.

The producer works with Caturra and Bourbon varieties. These cultivars are represented in the current catalog data.

The processing portfolio for this producer consists of the washed method. Both lots recorded in the index utilized this traditional approach.

The catalog footprint for Hector Saavedra includes two roasters. These lots represent harvest cycles captured within the index, which currently tracks two distinct coffees from this producer.

Recent catalog entries include the Héctor Saavedra Filtro processed as a washed Bourbon for Right Side Coffee, and the Peru Hector Saavedra Filter processed as a washed Caturra for Rumble Coffee Roasters.

The work of Hector Saavedra is characterized by a consistent focus on washed-process Caturra and Bourbon varieties within the Cajamarca region.