Lima Decaf
Expect Brown Sugar, Chocolate Covered Almonds, and Dried Fig from this washed.
Cajamarca, PE · Washed
Producer
Rony Lavan’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Rony Lavan is a coffee producer operating in the Cajamarca region of Peru. The farm level altitude spans from 1650 to 1800 meters.
The varietal landscape represented in the catalog includes catimor, caturra, bourbon, and typica. All recorded lots feature these traditional varieties.
The process portfolio for this producer consists exclusively of washed preparations across the cataloged coffees.
The catalog footprint for Rony Lavan includes three total coffees represented across two roasters, with one lot currently in stock. Recent catalog entries feature the Lima Decaf roasted by Bird Rock Coffee Roasters, alongside a Filter Roast and an Espresso Roast from Inglewood Coffee Roasters, all utilizing the washed process and a blend of catimor, caturra, bourbon, and typica varieties.
The work of Rony Lavan in the catalog is characterized by a consistent focus on washed traditional varieties cultivated in Cajamarca.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1650–1800m
Expect Brown Sugar, Chocolate Covered Almonds, and Dried Fig from this washed.
Cajamarca, PE · Washed
Jammy Nectarine, Dried Apple, and Pecan on a washed build.
Cajamarca, PE · Washed
Jammy Nectarine, Dried Apple, and Pecan on a washed build.
Cajamarca, PE · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.