Cherrybook.

Producer

Ijabo Producer Group

RWNyamasheke, Western Rwanda
Coffees in catalog
2
Currently in stock
1
Roasters carrying
1
Avg Cherry's Index
61.2

Producer overview

The Ijabo Producer Group operates in the Nyamasheke region of Western Rwanda. Their coffee production is situated at an altitude of 2200 meters.

The group focuses on the cultivation of Red Bourbon. This variety serves as the foundation for their current production output.

Their process portfolio includes both honey and natural treatments. These methods are applied to their Red Bourbon harvests to create distinct profiles.

The catalog currently tracks two lots from this producer, with one lot presently in stock. North Star Coffee Roasters is the sole roaster represented in the index for this group.

Recent catalog entries include the Rwanda Ijabo Youth Project Honey and the Rwanda Ijabo Youth Project Natural, both processed by North Star Coffee Roasters using the Red Bourbon variety.

The work of the Ijabo Producer Group is characterized by a focused approach to varietal selection and a commitment to specific post-harvest processing methods.

  • Nyamasheke Red Bourbon
  • High-altitude Rwandan coffee
  • Honey and natural processing

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • red bourbon2 lots

Processes

  • Honey1
  • Natural1

Altitude

22002200m

Archived (1)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Ijabo Producer Group Coffees · RW; Cherrybook