Producer

Baho Coffee

RWNyamasheke, Southern Province

Coffees in catalog: 2
Currently in stock: 1
Roasters carrying: 2
Avg Cherry's Index: 59.8

Baho Coffee’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Baho Coffee operates across Rwanda, sourcing from the Nyamasheke, Rutsiro, and Southern Province regions. Their coffee is cultivated within an altitude band ranging from 1550 to 1900 meters above sea level.

The producer's varietal landscape is defined by the cultivation of Red Bourbon and heirloom varieties. These selections form the basis of the lots currently represented in the index.

Baho Coffee maintains a process portfolio that includes both natural and washed treatments. Their catalog presence shows a balanced approach to these traditional processing methods.

The catalog footprint for Baho Coffee includes three distinct coffees, with two currently in stock. These lots are carried by three different roasters. Recent catalog examples include the Fugi Ngoma processed as a natural Red Bourbon by Pista Café, the Rwanda Fugi Ubumwe processed as a washed heirloom by Valor Coffee, and the Kizi Rift Natural processed as a natural Red Bourbon by Right Side Coffee.

The work of Baho Coffee is characterized by its regional diversity across Rwanda and its consistent application of both washed and natural processing methods.