76Elderberry, Blueberry, and Black Tea on a washed build.
Guji, ET · Washed
Producer
Ismael Hassen’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Ismael Hassen produces coffee in the Guji region of Ethiopia. His farm operations are situated at an altitude of 2100 meters.
The coffee production under his name consists entirely of heirloom varieties. These cultivars are the primary focus of his agricultural output.
His process portfolio includes both natural and washed treatments. The catalog data shows a distribution of two natural-processed lots and one washed-processed lot.
The catalog footprint for Ismael Hassen includes three distinct lots. These coffees have been featured by two different roasters.
Recent catalog examples include the Ethiopia Kayon Mountain Natural processed as a natural and roasted by Tern Coffee. Another example is the Goro Bedessa, which is a washed heirloom coffee roasted by Flower Child Coffee.
The work of Ismael Hassen is characterized by a consistent focus on heirloom varieties grown at high altitudes in the Guji region.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
2100–2100m
Harvests
No coffees from this producer in stock right now.
76Elderberry, Blueberry, and Black Tea on a washed build.
Guji, ET · Washed
Not ratedNatural lot with Dried Raspberry, Peach Cobbler, and Vanilla in the cup.
Guji, ET · Natural
Not ratedDried Raspberry, Peach Cobbler, and Vanilla on a natural build.
Guji, ET · Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.