Ivan Lopez

Ivan Lopez produces coffee in the Huila region of Colombia, operating at an altitude of 2000 meters. This geographic context places the farm within a high-elevation environment known for specialty coffee production in the country. The varietal landscape represented in the catalog features Pink Bourbon. This cultivar is the sole specific variety listed in connection with the producer's current catalog entries. In terms of process portfolio, the catalog records washed preparations for the producer's offerings. The observed treatments reflect standard wet-processed methodologies applied to the harvested cherries. The catalog footprint for Ivan Lopez includes two coffees carried by two different roasters. The represented roasters in the index are Sey Coffee and Passenger Coffee. Across these lots, the average Cherrybook Index (CBI) is 58.4. Recent catalog entries feature specific lots such as the washed Pink Bourbon offered by Sey Coffee, alongside a reserve lot processed as washed from Passenger Coffee. Harvest years and additional lot variations are not detailed beyond these entries. The available catalog evidence points to a focused production structure centered on washed Pink Bourbon from Huila, distributed across a select group of roasters.