Justino Huamán

Justino Huamán produces coffee in the Cusco region of Peru, with lots grown at an altitude of 2100 meters. This regional and altitudinal context frames the foundational terroir for the producer's harvests recorded in the catalog data. The varietal landscape for this producer centers entirely on the geisha cultivar, which appears across all catalog entries. This single-variety focus defines the production profile captured in the current index. All recorded coffees from this producer undergo a washed process. The uniform application of this method highlights a consistent approach to post-harvest treatment across the cataloged lots. The catalog footprint includes four total coffees, which are carried by two different roasters. Harvest years and competition recognition are not cited in the current data. Recent catalog examples feature offerings distributed by roasters such as Prodigal Coffee and Revolver Coffee. These entries consist exclusively of washed geisha lots designated for filter preparation. The work of Justino Huamán is distinguished in the catalog by a strict adherence to washed geisha production grown at high elevation in Cusco.