Kanguya Factory

Kanguya Factory is a coffee producer located in the Murang'a region of Kenya, with farming operations situated at an altitude band of 1700 to 1900 meters. The varietal landscape represented in the catalog includes SL28, Ruiru 11, Batian, SL34, and K7. The process portfolio focuses on specialty honey treatments, specifically featuring black honey and red honey preparations. The catalog footprint for Kanguya Factory includes coffees carried by 1 roaster, with harvest representations reflected in recent catalog entries. Recent lot examples in the catalog include the Kenya Muranga Kanguya Factory Berry Mousse roasted by Rogue Wave Coffee using a red honey process and a blend of SL28, K7, Ruiru 11, and Batian varieties, as well as the Kenya Kanguya Cherry Ale Black Honey, also from Rogue Wave Coffee, utilizing a black honey process with SL28, SL34, Ruiru 11, and Batian varieties. The work of Kanguya Factory is distinguished in the catalog by its focus on specialized honey processing methods applied to classic Kenyan varietals.