Producer

Karol Ortega

COHuila, San Agustin

Coffees in catalog: 2
Currently in stock: 1
Roasters carrying: 2
Avg Cherry's Index: 73.3

Karol Ortega’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Karol Ortega produces coffee in the Huila region of Colombia, specifically within the San Agustin area. The farm operations are situated at an altitude band between 1900 and 2000 meters above sea level.

The varietal landscape on the farm includes Sidra, Caturra, and Castillo. These cultivars represent the range of coffee plants currently under cultivation at this location.

The processing portfolio for this producer is focused on the washed method. Both lots identified in the index utilize this traditional approach to coffee preparation.

The catalog footprint for Karol Ortega includes two distinct lots carried by two different roasters. The harvest data represented in the index spans recent offerings, with one lot currently listed as in-stock.

Recent catalog examples include the Possibly Maybe lot, a washed Sidra processed for Quietly Coffee, and a washed blend of Caturra and Castillo prepared for Sey Coffee.

The work of Karol Ortega is defined by a consistent application of the washed process across a variety of cultivars at high-altitude conditions.