Kabeywa – Natural Sundried
Concord Grape, Strawberry, and Cashew Finish on a natural build.
Mount Elgon, UG · Natural
Producer
Producer overview
Kawacom operates in Uganda, specifically within the Mount Elgon region. Their coffee production occurs across an altitude band ranging from 1300 to 2200 meters above sea level.
The producer utilizes a variety of processing methods for their coffee. Their portfolio includes both washed and natural processing techniques.
The catalog currently tracks three distinct coffees from Kawacom, with one lot currently in stock. These coffees are represented by a single roaster.
Recent catalog entries include the Kabeywa lot processed as washed, the Kabeywa Natural Sundried lot, and the Sipi Natural Sundried lot. These coffees have been featured by Counter Culture Coffee.
Kawacom is characterized by its focus on the Mount Elgon region and its application of both washed and natural processing methods.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1600–2200m
No coffees from this producer in stock right now.
Concord Grape, Strawberry, and Cashew Finish on a natural build.
Mount Elgon, UG · Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.