Producer
Kyagalanyi Coffee
- Coffees in catalog
- 2
- Currently in stock
- 1
- Roasters carrying
- 2
- Avg Cherrybook Index
- 52.5
Kyagalanyi Coffee’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Kyagalanyi Coffee sources its coffees from the Kasese and Rwenzori regions of Uganda, operating at high altitudes ranging from 1700 to 2200 meters. The varietal landscape represented in the catalog features traditional cultivars, specifically SL28 and SL14. In terms of processing methods, the catalog entries for this producer are focused entirely on the natural process. The catalog footprint includes two coffees currently in stock, which are carried by two different roasters. Recent catalog examples feature the Rwenzori offering roasted by Vice City Bean and the Uganda Kyagalanyi Natural roasted by Push X Pull Coffee, both utilizing natural processing with SL28 and SL14 varietals. The work of Kyagalanyi Coffee in the index is characterized by a focused presentation of high-altitude Ugandan lots processed as naturals.
- Ugandan naturals
- Rwenzori high altitude
- SL28 and SL14
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- sl282 lots
- sl142 lots
Processes
- Natural2
Altitude
1700–2200m
Archived (1)
Uganda Kyagalanyi Natural
Raspberry, Dried Blueberry, and Black Tea on a natural lot.
Rwenzori, UG · Natural
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

