Kyagalanyi Coffee

Kyagalanyi Coffee operates in the Rwenzori region of Uganda, with sourcing elevations spanning 1700 to 2200 meters. This high-altitude terrain provides the baseline environment for the producer's agricultural output documented in the catalog. The varietal profile centers on traditional cultivars. The catalog records plantings of SL14 and SL28 varieties across the evaluated lots. The processing approach in the current dataset focuses on natural preparation. Both lots cataloged for Kyagalanyi Coffee undergo this treatment method, emphasizing dried-in-the-fruit processing profiles. The catalog footprint includes two specialty roasters, namely Vice City Bean and Push X Pull Coffee, which currently carry or have carried the producer's lots. The index tracks a total of two coffees from Kyagalanyi Coffee, with one lot listed as currently in-stock and an average Cherrybook Index score of 52.5 across their offerings. Recent catalog entries feature offerings such as the Rwenzori, Uganda roasted by Vice City Bean and the Uganda Kyagalanyi Natural roasted by Push X Pull Coffee, both utilizing natural processing with combinations of SL28 and SL14 varieties. Overall, the catalog data illustrates a focused operational footprint centered on high-elevation Ugandan natural coffees utilizing classic SL varietals.