Not ratedApricot, Roasted Apple, and Brown Sugar on a washed build.
Ngorongoro, TZ / Washed
Producer
Producer overview
Leon and Aideen Christianakis produce coffee in the Karatu and Ngorongoro regions of Tanzania. Their coffee cultivation occurs at an altitude band ranging from 1700 to 1950 meters above sea level.
The varietal landscape on their farms includes Kent and Pacamara. The catalog data indicates that Kent is the more frequently represented variety among their lots.
The production portfolio is focused on the washed process. All three lots currently represented in the index utilize this traditional method.
The catalog footprint for Leon and Aideen Christianakis includes three distinct lots, all of which are currently in stock. These coffees are featured by one roaster. Recent catalog examples include the Leon and Aideen Tanzania lot and the Tembo Tembo lot, both processed as washed Kent, as well as the Acacia Hills lot, which is a washed Pacamara.
Their work is characterized by a consistent focus on the washed process across their Kent and Pacamara varietal offerings.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1700–1950m
Not ratedApricot, Roasted Apple, and Brown Sugar on a washed build.
Ngorongoro, TZ / Washed
Not ratedExpect Citrus, Black Tea, and Caramel from this washed.
Karatu, TZ / Washed
Not ratedExpect Stone Fruit, Apple, and Brown Sugar from this washed.
Karatu, TZ / Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.