Rockstar | Los Naranjos - Filter
Expect Mango, Mandarin, and Cocoa Nibs from this carbonic maceration lot.
Apaneca-Ilamatepec, SV · Carbonic Maceration
Producer
Compare Los Naranjos Group’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
The Los Naranjos Group produces coffee in the Apaneca-Ilamatepec region of El Salvador, operating within an altitude band of 1400 to 1700 meters. This geographic context shapes the growing conditions for their harvests represented in the index. The varietal landscape in the catalog consists exclusively of geisha, appearing across their indexed lots. The process portfolio for the producer centers on the natural method, which is applied to their offerings. The catalog footprint includes two coffees from the producer, carried by two different roasters. The average Cherrybook Index across their lots stands at 52.2, with harvest representations reflected through the catalog entries. Recent catalog examples include the Rockstar lot from Los Naranjos, processed as a natural geisha and featured by roasters Tres Cabezas and 19grams. The work of the Los Naranjos Group in the index is characterized by a focused approach to the geisha variety paired with natural processing.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1400–1700m
Harvests
No roasted coffees from this producer in stock right now.
Expect Mango, Mandarin, and Cocoa Nibs from this carbonic maceration lot.
Apaneca-Ilamatepec, SV · Carbonic Maceration
Mango, Mandarine, and Kakaonibs on a carbonic maceration lot.
Apaneca-Ilamatepec, SV · Carbonic Maceration
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.