Producer
Marie Bedabasingwa
- Coffees in catalog
- 2
- Currently in stock
- 0
- Roasters carrying
- 2
- Avg Cherry's Index
- 65.7
Marie Bedabasingwa’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Marie Bedabasingwa produces coffee in the Gakenke District of Rwanda. The coffee is grown at an altitude of 1950 meters.
The production is focused on the Red Bourbon varietal.
The processing method represented in the catalog for this producer is the washed process.
The catalog footprint for Marie Bedabasingwa includes two roasters. The index contains two lots from this producer. Recent catalog examples include Rwanda Marie's Coffee, processed as a washed coffee and roasted by Rumble Coffee Roasters, and a lot roasted by Mecca Coffee, which is also a washed Red Bourbon.
The work of this producer is characterized by a consistent focus on the washed process and the Red Bourbon varietal.
- Gakenke District coffee
- Red Bourbon focus
- washed process producer
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Processes
- Washed2
Altitude
1950–1950m
No coffees from this producer in stock right now.
Archived (2)
Rwanda Marie's Coffee — Espresso
Washed lot with Apricot, Mandarin, and Black Tea in the cup.
Gakende District, RW · Washed

