Rwanda Marie's Coffee — Espresso
Washed lot with Apricot, Mandarin, and Black Tea in the cup.
Gakende District, RW · Washed
Producer
Compare Marie Bedabasingwa’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Marie Bedabasingwa cultivates coffee in the Gakende District of Gakenke, Rwanda, at an altitude of 1950 meters. The catalog records Red Bourbon as the dominant varietal grown in this production. Processing methods in the catalog are exclusively washed, represented across the available lots. Two roasters currently carry coffees from this producer, with a total of two lots indexed in the catalog. The average Cherrybook Index across these lots is 53.6. Recent catalog listings include offerings from Mecca Coffee and Rumble Coffee Roasters featuring washed Red Bourbon lots.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1950–1950m
No roasted coffees from this producer in stock right now.
Washed lot with Apricot, Mandarin, and Black Tea in the cup.
Gakende District, RW · Washed
Expect Raspberry, Pomegranate Molasses, and Apricot from this washed lot.
Gakenke, RW · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.