Cherrybook.

Producer

Marlon Del Valle

GTHuehuetenango
Coffees in catalog
4
Currently in stock
0
Roasters carrying
1
Avg Cherry's Index
62.6

Producer overview

Marlon Del Valle produces coffee in the Huehuetenango region of Guatemala. The farm operates within an altitude band of 1400 to 1800 meters above sea level.

The farm maintains a diverse varietal landscape. The catalog lists Catuai, Caturra, Pache, and Maragogype among the varieties grown on the property.

The production portfolio includes both washed and natural processing methods. The catalog reflects a balance between these two primary techniques.

The catalog footprint for Marlon Del Valle consists of four total lots. These coffees have been featured by one roaster, Rumble Coffee Roasters.

Recent catalog entries include the Guatemala Marlon Del Valle Natural, which is a natural process Caturra and Pache blend. Other examples include a washed Maragogype lot and a washed Catuai and other variety blend titled Guatemala El Valle.

The work of Marlon Del Valle is characterized by a range of varietal offerings and the application of both washed and natural processing methods.

  • Huehuetenango producer
  • varietal diversity
  • washed and natural processes
  • Maragogype cultivation

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • caturra1 lot
  • pache1 lot
  • maragogype1 lot
  • catuai1 lot
  • other1 lot

Processes

  • Washed2
  • Natural1

Altitude

14001800m

No coffees from this producer in stock right now.

Archived (4)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.