Producer

Niguse Nara

ETSidama, Sidamo

Coffees in catalog: 3
Currently in stock: 0
Roasters carrying: 2
Avg Cherry's Index: 70.7

Niguse Nara’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Niguse Nara produces coffee in the Sidama region of Ethiopia. The farm operates at an altitude band between 1800 and 2100 meters above sea level.

The varietal landscape on the farm is composed of specific Ethiopian landrace selections. The catalog identifies the presence of 74158, 74160, 74110, and 74112 cultivars.

The process portfolio for this producer includes both natural and anaerobic natural treatments. These methods are utilized to manage the post-harvest processing of the coffee cherries.

The catalog footprint for Niguse Nara consists of three total coffee lots. These lots have been carried by two different roasters.

Recent catalog entries include the Niguse Nara Murango processed as a natural by Merit Coffee, featuring 74158 and 74160 varieties. Additionally, the catalog includes an anaerobic natural lot of Ethiopia Niguse Nara processed by PERC Coffee, which utilized 74110 and 74112 varieties.

The work of Niguse Nara is characterized by a focus on specific Ethiopian landrace varieties and a range of natural processing techniques.