Ninga Washing Station

Ninga Washing Station is a coffee processing site located in the Kayanza region of Burundi. Coffees processed at this station are grown at high altitudes ranging from 1800 to 1900 meters. The varietal landscape represented in the catalog includes Bourbon and SL34, alongside other unspecified cultivars. The processing profile for Ninga Washing Station consists entirely of washed preparations across the recorded lots. The catalog footprint for Ninga Washing Station includes two total coffees represented in the index, which have been carried by a single roaster. The average Cherrybook Index across their lots is 66.9. Harvest years and competition recognition are not specified in the current data. Recent catalog entries feature lots such as Ninga Bumba Hill Lot 8 and Burundi Ninga Bumba Hill April 28th Harvest, both roasted by Sey Coffee and prepared via the washed process using Bourbon, SL34, and other varieties. Overall, Ninga Washing Station is represented in the catalog through washed offerings sourced from high-altitude plots in Kayanza.