Cherrybook.

Producer

Norica Perez Vargas

PECusco
Coffees in catalog
2
Currently in stock
0
Roasters carrying
1
Avg Cherry's Index
70.6

Producer overview

Norica Perez Vargas produces coffee in the Cusco region of Peru. The farm is situated at an altitude of 1858 meters.

The production at this farm focuses on the bourbon varietal. This variety is the primary cultivar represented in the available catalog data.

The processing method utilized for these coffees is the washed process. The catalog indicates a consistent approach to post-harvest treatment for the lots recorded.

The catalog footprint for Norica Perez Vargas includes two distinct lots. These coffees have been featured by one roaster, Code Black Coffee, with harvest data represented across these entries.

Recent catalog examples include the Peru Norica Perez Vargas Espresso and the Peru Norica Perez Vargas Filter, both of which are washed bourbon lots processed for Code Black Coffee.

The work of this producer is characterized by a focused approach to the bourbon varietal and the washed processing method.

  • Cusco bourbon producer
  • washed process focus
  • single-roaster partnership

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • bourbon2 lots

Processes

  • Washed2

Altitude

18581858m

No coffees from this producer in stock right now.

Archived (2)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Norica Perez Vargas Coffees · PE; Cherrybook