76Lime, Brown Sugar, and Sweet Herbs on a washed build.
Cusco, PE · Washed
Producer
Producer overview
Norica Perez Vargas produces coffee in the Cusco region of Peru. The farm is situated at an altitude of 1858 meters.
The production at this farm is focused on the bourbon varietal. This variety is the primary cultivar represented in the available data.
The processing methods utilized by the producer are limited to the washed process. Both lots recorded in the index follow this traditional preparation method.
The catalog footprint for Norica Perez Vargas includes two distinct coffee lots. These coffees have been featured by one roaster, Code Black Coffee, with entries categorized for both espresso and filter preparation.
Recent catalog examples include the Peru Norica Perez Vargas Espresso and the Peru Norica Perez Vargas Filter, both of which are washed bourbon lots roasted by Code Black Coffee.
The work of this producer is characterized by a consistent focus on the bourbon varietal and the washed process.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1858–1858m
No coffees from this producer in stock right now.
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.