Producer
Philippe Sinayobye
- Coffees in catalog
- 2
- Currently in stock
- 0
- Roasters carrying
- 1
- Avg Cherry's Index
- 70.4
Producer overview
Philippe Sinayobye produces coffee in the Southern Province of Rwanda. The farm is situated in the Southern District at an altitude of 1800 meters.
The production at this site focuses on the Red Bourbon varietal. The catalog data indicates that the coffee is processed using the washed method.
The catalog footprint for this producer includes two lots, both of which have been carried by Mecca Coffee. These lots represent harvests that have been indexed in the catalog.
Recent catalog entries include the Philippe Sinayobye lot processed as a washed Red Bourbon by Mecca Coffee. The producer is characterized by a consistent focus on the Red Bourbon varietal and washed processing.
- Southern Province Rwanda
- Red Bourbon specialist
- Washed process focus
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- red bourbon2 lots
Processes
- Washed2
Altitude
1800–1800m
No coffees from this producer in stock right now.
Archived (2)
Philippe Sinayobye
Expect Raspberry and Pomegranate Molasses from this washed.
Southern District, RW · Washed
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

