Honduras Ronnie Gabrie Parainema
Expect Cranberry, 60% Dark Chocolate, and Plum from this washed lot.
Santa Barbara, HN · Washed
Producer
Compare Ronnie Gabrie’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Ronnie Gabrie produces coffee in the Santa Barbara region of Honduras, operating at an altitude of 1600 meters. The catalog currently includes two lots from this producer, with an average Cherrybook Index of 65.9. Currently, all recorded lots are out of stock. The varietal landscape in the catalog consists of unspecified cultivars categorized as other. The process portfolio represented in the catalog includes both washed and natural preparations. One roaster, Onyx Coffee Lab, currently carries lots from this producer. Recent catalog entries feature the Honduras Ronnie Gabrie Parainema prepared as a washed coffee, and the Honduras Ronnie Gabrie Natural prepared as a natural coffee.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1600–1600m
Harvests
No roasted coffees from this producer in stock right now.
Expect Cranberry, 60% Dark Chocolate, and Plum from this washed lot.
Santa Barbara, HN · Washed
Expect Cranberry, Black Date, and Tamarind from this natural lot.
Santa Barbara, HN · Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.