Honduras Ronnie Gabrie Parainema
Expect Cranberry, 60% Dark Chocolate, and Plum from this washed.
Santa Barbara, HN · Washed
MediumCranberryDark ChocolatePlum+1
ROTY 2021 roaster
82
$2.18/oz
Out of stock
Producer
Ronnie Gabrie
HNSanta Barbara
- Coffees in catalog
- 2
- Currently in stock
- 0
- Roasters carrying
- 1
- Avg Cherry's Index
- 82.3
Producer overview
Ronnie Gabrie produces coffee in the Santa Barbara region of Honduras. The farm is situated at an altitude of 1600 meters.
The coffee grown on the farm consists of varieties categorized as other. These cultivars represent the primary varietal landscape for the producer.
The process portfolio includes both washed and natural treatments. The producer utilizes these two distinct methods to prepare their harvests.
The catalog footprint includes two total coffees from this producer. These lots have been carried by one roaster, Onyx Coffee Lab. The coffees have achieved an average Northscore of 83.6.
Recent catalog examples include the Honduras Ronnie Gabrie Parainema, which is a washed process coffee, and the Honduras Ronnie Gabrie Natural, which is a natural process coffee. Both lots were featured by Onyx Coffee Lab.
The work of Ronnie Gabrie is characterized by a balance between washed and natural processing methods.
- Santa Barbara producer
- Honduran coffee grower
- washed and natural processes
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- other2 lots
Processes
- Washed1
- Natural1
Altitude
1600–1600m
Harvests
2024
No coffees from this producer in stock right now.
Archived (2)
Honduras Ronnie Gabrie Natural
Expect Cranberry, Black Date, and Tamarind from this natural.
Santa Barbara, HN · Natural
DarkCranberryDateTamarind+1
ROTY 2021 roaster
82
$2.18/oz
Out of stock
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.