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Producer

Balbina Sabillon

HondurasCopán, Santa B\u00e1rbara, Santa Barbara +1
Coffees in catalog
9
Currently available
0
Roasters with stock
0
Avg Cherrybook Index
70.9

Compare Balbina Sabillon’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.

Producer overview

Balbina Sabillon produces coffee in Honduras, specifically across the Copán and Santa Bárbara regions. The recorded altitude for these lots is 1300 meters. The varietal profile features Parainema as the dominant cultivar, alongside Pacas, Catuai, and other unspecified varieties. The processing methods represented in the catalog include washed, natural, and honey treatments. Washed preparations appear most frequently, followed by natural and honey processes. The catalog footprint for Balbina Sabillon includes seven total coffees represented across two roasters, with an average Cherrybook Index of 69.7. Recent lot examples feature offerings roasted by Proud Mary Coffee and Small Planes Coffee, utilizing varieties such as Parainema, Pacas, and Catuai prepared via washed, natural, and honey methods.

  • Honduras producer
  • Copán and Santa Bárbara
  • Parainema variety
  • washed and natural processes

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • parainema6 lots
  • other3 lots
  • pacas1 lot
  • catuai1 lot

Processes

  • Washed5
  • Natural3
  • Honey1

Altitude

1300–1300m

Harvests

2026

No roasted coffees from this producer in stock right now.

Archived (9)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.