Producer

Balbina Sabillon

HNSanta Barbara, Santa Bárbara

Coffees in catalog: 5
Currently in stock: 0
Roasters carrying: 2
Avg Cherry's Index: 75.2

Balbina Sabillon’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Balbina Sabillon produces coffee in the Santa Barbara region of Honduras. This area is known for its specific growing conditions that support the cultivation of the Parainema variety.

The producer focuses primarily on the Parainema varietal, which accounts for all four of the lots recorded in the index. This cultivar is the central component of the farm's production profile.

The processing portfolio for this producer includes a range of methods. The catalog documents two washed lots, one natural process lot, and one honey process lot.

The catalog footprint for Balbina Sabillon includes four total lots, all of which are carried by Proud Mary Coffee. These entries represent the producer's presence in the index with an average Northscore of 77.6.

Recent catalog examples include the Honduras Balbina Sabillon Parainema Honey, the Honduras Balbina Sabillon Parainema washed lot, and the Honduras Balbina Sabillon Parainema Natural, all processed for Proud Mary Coffee.

The work of Balbina Sabillon is characterized by a consistent focus on the Parainema varietal across multiple processing methods.