Santuario Community Producers

Santuario Community Producers operates in Mexico, specifically within the Chiapas region. The coffees from this producer are grown at altitudes ranging from 1500 to 1700 meters.

The varietal landscape represented in the catalog includes Bourbon, Caturra, Typica, and Pacamara. These varieties form the foundation of their agricultural output recorded in the data.

The process portfolio observed in the catalog consists entirely of washed preparations. The catalog reflects a focused approach to this traditional processing method.

The catalog footprint for Santuario Community Producers includes two coffees currently in stock, which are carried by two different roasters. The harvest representation and lot distribution are shared across Wonderstate Coffee and Kickapoo Coffee Roasters.

Recent catalog examples feature the Organic Mexico Santuario lot prepared as a washed coffee utilizing a blend of Bourbon, Caturra, Typica, and Pacamara varieties, featured by both Wonderstate Coffee and Kickapoo Coffee Roasters.

The work of Santuario Community Producers is distinguished in the catalog by a consistent focus on washed coffees spanning multiple traditional and specialty varietals within Chiapas.