Not ratedWashed lot with Rhubarb, Red Plum, and Ceylon Tea in the cup.
Huye, RW · Washed
DarkRhubarbPlumBlack Tea
$2.10/oz
Out of stock
Producer
Simbi Washing Station
RWHuye
- Coffees in catalog
- 3
- Currently in stock
- 0
- Roasters carrying
- 2
- Avg Cherry's Index
- 51.2
Simbi Washing Station’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
The Simbi Washing Station is located in the Huye region of Rwanda. The coffee processed at this station is grown at an altitude of 1850 meters.
The production at Simbi is focused on the Red Bourbon varietal. This cultivar is the primary variety represented in the available catalog data.
The station maintains a diverse process portfolio. Their output includes washed, natural, and honey processed coffees. This range of treatments allows for different profiles from the same regional harvest.
The catalog footprint for Simbi includes three distinct lots. These coffees have been featured by two different roasters. Recent catalog entries include the Simbi Honey and Simbi Natural processed by Hoppenworth and Ploch, as well as a washed lot processed by Tres Cabezas.
The work at Simbi is characterized by its consistent focus on the Red Bourbon varietal paired with a variety of processing methods.
- Huye region Rwanda
- Red Bourbon focus
- Washed natural honey processes
- Multi-roaster presence
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- red bourbon2 lots
- bourbon1 lot
Processes
- Washed1
- Honey1
- Natural1
Altitude
1850–1850m
Harvests
2019
No coffees from this producer in stock right now.
Archived (3)
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.