Tarekegn Gutu Bire

Tarekegn Gutu Bire produces coffee in the Yirgacheffe region of Ethiopia. The farm is situated at an altitude ranging between 2050 and 2078 meters above sea level.

The production at this site focuses on the kurume varietal. This specific cultivar is the primary variety identified in the catalog data for this producer.

The processing portfolio for Tarekegn Gutu Bire is centered on the natural method. All lots recorded in the index utilize this specific post-harvest treatment.

The catalog footprint for this producer includes two distinct lots. These coffees have been featured by one roaster, Right Side Coffee. Recent catalog entries include the Tarekegn Gutu Espresso and the Tarekegn Gutu Natural Filtro, both of which are natural-processed kurume lots.

The work of Tarekegn Gutu Bire is defined by a consistent focus on the kurume varietal processed through natural methods.