Tarekegn Gutu Bire

Tarekegn Gutu Bire produces coffee in the Yirgacheffe region of Ethiopia, operating at altitudes ranging from 2050 to 2078 meters. This high-altitude environment provides the geographical foundation for the producer's harvests recorded in the catalog. The varietal landscape represented in the catalog consists entirely of the kurume variety across the recorded lots. In terms of process portfolio, the producer focuses exclusively on natural processing methods for the coffees captured in the catalog data. The catalog footprint for Tarekegn Gutu Bire includes two total coffees, which are currently out of stock. These lots are carried by one roaster, and the average Cherrybook Index across their lots is 53.1. Recent catalog examples feature offerings from Right Side Coffee, including a natural process kurume prepared for espresso and a natural process kurume prepared as a filter coffee. Overall, the catalog data illustrates a focused approach centered on natural process kurume coffees from the Yirgacheffe region.