El Salvador: Finca Argentina, Centroamericano H1
Milk Chocolate, Dried Apple, and Brown Sugar on a washed build.
Apaneca-Ilamatepec, SV · Washed
Producer
Producer overview
The Martinez family produces coffee in the Apaneca-Ilamatepec region of El Salvador. Their farm, Finca Argentina, is situated at an altitude of 1300 meters.
The farm cultivates a variety of coffee cultivars, including the Icatu and Centroamericano H1 varieties. These are categorized within the catalog as other varietals.
The production portfolio at Finca Argentina includes both natural and washed processing methods. The family utilizes these distinct techniques to manage their harvest.
The catalog footprint for the Martinez family includes two distinct lots. These coffees have been featured by one roaster, Has Bean Coffee.
Recent catalog entries include the Finca Argentina Icatu processed as a natural, and the Finca Argentina Centroamericano H1 processed as a washed coffee.
The work of the Martinez family is characterized by their application of both traditional and alternative processing methods to a diverse range of varietals.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1300–1300m
No coffees from this producer in stock right now.
Milk Chocolate, Dried Apple, and Brown Sugar on a washed build.
Apaneca-Ilamatepec, SV · Washed
Expect Plum, Raisin, and Caramel from this natural.
Apaneca-Ilamatepec, SV · Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.