Cherrybook.

Producer

The Mbature Family

KEEmbu
Coffees in catalog
1
Currently in stock
1
Roasters carrying
1
Avg Cherry's Index
77.6

Producer overview

The Mbature family produces coffee in the Embu region of Kenya. Their farm operations are situated at an altitude band between 1600 and 1680 meters above sea level.

The family focuses on the cultivation of SL28 and Ruiru 11 varietals. These two cultivars represent the entirety of the varietal landscape documented in the current catalog.

The production portfolio is characterized by a consistent application of the washed process. Both lots recorded in the index utilized this traditional method.

The catalog footprint for the Mbature family includes two distinct lots spanning the 2022 and 2023 harvest years. These coffees have been featured by one roaster, Passenger Coffee.

Recent catalog entries include the Kamavindi AA from 2022 and the Kamavindi AB from 2023. Both lots were processed as washed coffees and comprised a blend of SL28 and Ruiru 11.

The work of the Mbature family is defined by a consistent focus on washed Kenyan varietals within the Embu region.

  • Embu coffee producer
  • SL28 and Ruiru 11
  • Washed process focus
  • Kenyan high-altitude production

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • sl281 lot

Processes

  • Washed1

Altitude

16801680m

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

The Mbature Family Coffees · KE; Cherrybook