Agustin Lopez

Agustin Lopez cultivates coffee in the Chiapas region of Mexico, operating at an altitude of 1399 meters. This geographic context frames the origin of the lots represented in the catalog. The varietal landscape includes traditional cultivars such as typica and caturra, alongside one lot categorized under other varieties. This mix reflects standard regional planting choices within the producer's available catalog entries. The process portfolio consists exclusively of washed preparations across the recorded coffees. Both indexed lots undergo this method, demonstrating a consistent processing approach. The catalog footprint comprises two total coffees, with one currently in stock. George Howell Coffee is the single roaster carrying these lots, maintaining an average Cherrybook Index of 72.6 across the offerings. Recent catalog examples feature Mexico Tenejapa processed as washed, utilizing typica, caturra, and other varieties, all roasted by George Howell Coffee. The work of Agustin Lopez in the catalog is distinguished by a focused, washed-process approach using traditional varieties from Chiapas.