Producer

Alexia Mejia & Marcio Paz

HNFrancisco Morazan

Coffees in catalog: 2
Currently in stock: 2
Roasters carrying: 2
Avg Cherry's Index: 78.7

Alexia Mejia & Marcio Paz’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Alexia Mejia and Marcio Paz produce coffee in the Francisco Morazan region of Honduras. Their farm, Finca Liquidambar, is situated at an altitude band between 1630 and 1650 meters.

The production at Finca Liquidambar focuses on washed processing methods. The catalog indicates that the coffee grown on the farm consists of varietals categorized as other.

The current index includes two coffees from this producer, both of which are currently in stock. These lots are featured by two different roasters. The average Northscore across these lots is 78.8.

Recent catalog entries include the Honduras Finca Liquidambar processed as a washed coffee, featured by both Wonderstate Coffee and Kickapoo Coffee Roasters.

The work of Alexia Mejia and Marcio Paz is characterized by a consistent focus on washed processing and specific varietal cultivation within the Francisco Morazan region.