Producer

Alexia Mejia & Marcio Paz

HNFrancisco Morazan

Coffees in catalog: 2
Currently in stock: 2
Roasters carrying: 2
Avg Cherry's Index: 66.6

Alexia Mejia & Marcio Paz’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Alexia Mejia and Marcio Paz produce coffee in the Francisco Morazan region of Honduras. Their farm, Finca Liquidambar, is situated at an altitude band between 1630 and 1650 meters.

The farm cultivates a variety of coffee plants, including Parainema and other unspecified cultivars. Their production is currently focused on the washed process.

The catalog includes two lots from this producer, which are currently carried by two different roasters. Recent catalog entries include the Honduras Finca Liquidambar processed as a washed coffee by Wonderstate Coffee using other varieties, and a washed Parainema lot offered by Kickapoo Coffee Roasters.

The work of Alexia Mejia and Marcio Paz is characterized by a consistent focus on washed processing methods at high-altitude conditions in Francisco Morazan.