80Kiwi, Pear, and White Chocolate on a washed build.
Huila, CO · Washed
Producer
Producer overview
Alirio Ortega produces coffee in the Huila region of Colombia. The farm is situated at an altitude of 1650 meters.
The varietal landscape at this farm is primarily defined by the Chiroso cultivar. The catalog data indicates that Chiroso accounts for two of the three lots recorded, with one additional lot categorized under other varieties.
Regarding processing methods, the producer focuses on the washed process. All three lots identified in the catalog were processed using this method.
The catalog footprint for Alirio Ortega includes three total lots, all of which have been carried by Subtext Coffee Roasters. These entries represent the producer's presence in the index.
Recent catalog examples include the Colombia Alirio Ortega Filter, processed as a washed Chiroso, and a washed lot categorized as other, both featured by Subtext Coffee Roasters.
The work of Alirio Ortega is characterized by a consistent focus on the washed process and the cultivation of the Chiroso variety.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1650–1650m
Harvests
80Raspberry, Black Currant, and Persimmon on a washed build.
Huila, CO · Washed
79Washed lot with Blackberry, Grape, and Haskap Berry in the cup.
Huila, CO · Washed
78Tropical Fruit, Peach, and Pear on a washed build.
Huila, CO · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.