Cherrybook.

Producer

Alvaro Coli

BRCarmo de Minas, Mantiqueira de Minas
Coffees in catalog
2
Currently in stock
0
Roasters carrying
1
Avg Cherry's Index
80.2

Producer overview

Alvaro Coli operates in the Mantiqueira de Minas region of Brazil, specifically within Carmo de Minas. The coffee production at this site is situated at an altitude of 1300 meters.

The varietal landscape at the farm includes Catuai and Yellow Bourbon. Catuai is the more frequently represented variety in the available data.

The process portfolio for this producer is focused on natural processing. The catalog records indicate that the producer utilizes standard natural methods as well as specific natural process variations.

The catalog footprint for Alvaro Coli consists of three distinct lots. These coffees have been featured by one roaster, Proud Mary Coffee. The lots represent a consistent focus on the Sitio da Torre site.

Recent catalog examples include the Brazil Sitio da Torre processed as a natural Catuai, and the Brazil Sitio da Torre processed as a natural Yellow Bourbon. These lots were both featured by Proud Mary Coffee.

The work of Alvaro Coli is characterized by a consistent focus on natural processing methods within the Mantiqueira de Minas region.

  • Mantiqueira de Minas producer
  • Natural process focus
  • Catuai and Yellow Bourbon

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • yellow bourbon2 lots

Processes

  • Natural1
  • pulped natural1

Altitude

13001300m

No coffees from this producer in stock right now.

Archived (2)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Alvaro Coli Coffees · BR; Cherrybook