Cherrybook.

Producer

Andres Palma

SVApaneca-Ilamatepec
Coffees in catalog
1
Currently in stock
0
Roasters carrying
1
Avg Cherry's Index
71.5

Producer overview

Andres Palma produces coffee in the Apaneca-Ilamatepec region of El Salvador. The farm operations are situated at an altitude of 1350 meters.

The production at this site focuses on varietals categorized as other within the current index. These cultivars are managed to align with the specific environmental conditions of the region.

The processing portfolio for this producer is centered on the natural method. Both lots recorded in the index utilize this approach to coffee preparation.

The catalog footprint for Andres Palma includes two distinct roasters. The index tracks two separate lots from this producer, representing harvest data across these partnerships.

Recent catalog entries include the Santa Juana lot, which has been featured by both Tres Cabezas and 19grams. Both instances of this coffee were processed using the natural method and consist of other varietals.

The work of Andres Palma is characterized by a consistent focus on natural processing techniques for the lots represented in the index.

  • Apaneca-Ilamatepec producer
  • natural process focus
  • El Salvador coffee

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • other1 lot

Processes

  • Natural1

Altitude

13501350m

No coffees from this producer in stock right now.

Archived (1)
Santa Juana COE #11 — Filter72

Natural lot with Orange Blossom, Jasmine, and Wild Honey in the cup.

Apaneca-Ilamatepec, SV · Natural

DarkJasmineOrange BlossomHoney
Well-reviewed roaster
$6.05/oz
Out of stock

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Andres Palma Coffees · SV; Cherrybook