Andrés Torres

Andrés Torres is a coffee producer operating in the Amazonas region of Peru, with growing altitudes centered around 1700 meters above sea level. This geographic context provides the high-altitude environment necessary for cultivating specialty coffee varieties in the region.

The varietal landscape represented in the catalog is focused exclusively on the Geisha cultivar. This specific focus highlights a dedication to one of the specialty coffee sector's most recognized and sought-after varietals.

The process portfolio for Andrés Torres consists entirely of the natural processing method. The catalog entries reflect this specific post-harvest treatment across all recorded lots from this producer.

The catalog footprint for Andrés Torres includes coffees featured by one roaster, Right Side Coffee. The index currently tracks a total of two coffees from this producer, with harvest representations reflecting this focused catalog presence.

Recent lot examples in the catalog include the Andrés Torres Geisha Natural prepared for espresso and the Andrés Torres Geisha Natural prepared for filter, both roasted by Right Side Coffee and utilizing the natural process.

The work of Andrés Torres is characterized in the catalog by a strict focus on the Geisha varietal combined exclusively with natural processing methods.