Angel Capa Carrion - Ecuador
Banana Heads, Citrus, and Marshmallow on an experimental lot.
Ecuador · Experimental
Producer
Angel Capa Carrion’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Angel Capa Carrion is a coffee producer based in the Loja region of Ecuador, cultivating coffee at an altitude of 2080 meters. The varietal landscape represented in the catalog includes Caturra, Typica, and other mixed cultivars. The process portfolio spans both traditional washed preparation and experimental treatments, reflecting diversity in post-harvest processing methods. The catalog footprint for Angel Capa Carrion includes lots featured by 2 different roasters, specifically September Coffee Company and Sey Coffee. Recent catalog entries feature an experimental lot from September Coffee Company alongside a washed field blend of Caturra, Typica, and other varieties named Angamaza from Sey Coffee.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
2080–2080m
Harvests
No coffees from this producer in stock right now.
Banana Heads, Citrus, and Marshmallow on an experimental lot.
Ecuador · Experimental
Loja, EC / Washed; taste data is still thin.
Loja, EC · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.