86Jasmine, White Peach, and Wildflower Honey on a washed build.
Loja, EC · Washed
LightJasminePeachHoney+4
ROTY 2017 roaster
$8.03/oz
Producer
Jose Jijón
ECLoja
- Coffees in catalog
- 1
- Currently in stock
- 1
- Roasters carrying
- 1
- Avg Cherry's Index
- 86.4
Producer overview
José Jijón produces coffee in the Loja region of Ecuador. His farm, Finca San Pedro, is situated at a high altitude ranging between 2200 and 2222 meters above sea level.
The varietal landscape at the farm includes Typica and Typica Mejorado, alongside other unspecified cultivars. The production focus is consistent, with all six lots currently represented in the index utilizing a washed process.
The catalog footprint for José Jijón includes six total lots spanning multiple harvests. Three different roasters currently carry or have carried his coffee.
Recent catalog examples include the Putushio Washed lot featuring Typica Mejorado roasted by Black & White Coffee Roasters. Other entries include multiple harvests of Finca San Pedro coffee roasted by Sey Coffee and washed lots featured by Onyx Coffee Lab.
The work of José Jijón is characterized by a consistent focus on high-altitude washed processing across multiple harvest years.
- high-altitude Loja coffee
- washed process focus
- Typica Mejorado producer
- multi-harvest consistency
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- typica mejorado1 lot
Processes
- Washed1
Altitude
2222–2222m
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.