51Expect Caramel, Milk Chocolate, and Vanilla from this washed.
BR / Washed
Producer
APAS’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
APAS operates within the Mantiqueira region of Brazil. The coffee lots associated with this producer are grown at an altitude of 1160 meters.
The varietal landscape for APAS includes Catuai and other unspecified cultivars. The producer maintains a balanced process portfolio, utilizing both natural and washed methods for their coffee production.
The catalog footprint for APAS includes two distinct coffee lots, with representation from two different roasters. These lots span harvest years including 2020.
Recent catalog examples include the Luna lot, processed as a washed coffee using other varieties by Green Cup Coffee. Additionally, the catalog features the Flowers In Action lot, which is a natural-processed Catuai coffee roasted by Common Folk Coffee Co.
The work of APAS is characterized by a balanced approach to both traditional processing methods and varietal selection.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1160–1160m
Harvests
51Expect Caramel, Milk Chocolate, and Vanilla from this washed.
BR / Washed
53Milk Chocolate, Red Fruits, and Berry Aroma on a natural build.
Mantiqueira, BR / Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.