Aquiares Farm

Aquiares Farm is located in Costa Rica, specifically within the region surrounding the Turrialba Volcano. This geographic positioning defines the growing conditions for the coffee produced at the estate.

The farm cultivates a variety of coffee plants, with the current catalog data highlighting the presence of caturra, marsellesa, and obata varietals. These selections represent the primary cultivars managed by the producer.

The processing methods utilized at Aquiares Farm include both washed and natural techniques. This range allows for the production of different flavor profiles based on the chosen post-harvest treatment.

The catalog footprint for Aquiares Farm includes two distinct coffee lots. These offerings have been featured by one roaster, Hoppenworth and Ploch, with representation across recent harvest cycles.

Recent catalog examples include the Don Alfonso filter coffee, which is a washed caturra, and the Entre Rios Costa Rica lot, which is a natural process blend of marsellesa and obata.

The work of Aquiares Farm is characterized by its focus on specific varietal and process combinations within the Turrialba region.