Aquiares Farm

Aquiares Farm is located in Costa Rica, specifically within the region surrounding the Turrialba Volcano. This geographic positioning provides the specific environmental conditions necessary for their coffee production.

The farm manages a variety of cultivars, with the catalog identifying caturra, marsellesa, and obata as the dominant varietals grown on the property. These selections represent the current varietal landscape of the farm as reflected in the available data.

The production portfolio at Aquiares Farm includes both washed and natural processing methods. This range of techniques allows for different profiles to be developed from their harvests.

The catalog footprint for Aquiares Farm includes two distinct lots. These coffees have been featured by one roaster, Hoppenworth and Ploch. Recent catalog entries include the Don Alfonso lot, which is a washed caturra, and the Entre Rios lot, which is a natural process blend of marsellesa and obata.

The work of Aquiares Farm is characterized by its focus on a mix of traditional and modern varietals processed through both washed and natural methods.