Prodigal Colombia Tabi Andino — Filter
Grapefruit, Cherry, and Caramel on a washed lot.
Huila, CO · Washed
Producer
Compare Argemiro and Darwin Bustos’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Argemiro and Darwin Bustos cultivate coffee in the Huila region of Colombia. Their production focuses on the tabi varietal, which is represented across multiple lots in the catalog. The processing method utilized by Argemiro and Darwin Bustos is exclusively washed. All recorded lots in the index employ this traditional preparation. The catalog footprint for these producers includes coffees featured by two different roasters, namely Prodigal Coffee and Revolver Coffee. Harvest representations and lot offerings reflect a dedicated focus on their primary varietal and processing style. Recent catalog entries feature offerings such as the Tabi Andino and Colombia Tabi Andino, prepared as both filter and espresso profiles. These lots highlight the consistency of their washed tabi production. Overall, the work of Argemiro and Darwin Bustos in the catalog is distinguished by a clear focus on a single varietal and processing method within Huila.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
No roasted coffees from this producer in stock right now.
Grapefruit, Cherry, and Caramel on a washed lot.
Huila, CO · Washed
Expect Grapefruit, Cherry, and Caramel from this washed lot.
Huila, CO · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.