Argemiro and Darwin Bustos

Argemiro and Darwin Bustos produce coffee in the Huila region of Colombia. Their production is situated within the high-altitude landscapes characteristic of this well-known coffee-growing department.

The producers focus on the Tabi variety, which accounts for the majority of their cataloged lots. They also cultivate other varieties to diversify their output.

The processing portfolio for Argemiro and Darwin Bustos is centered on the washed method. All three lots currently recorded in the index utilize this traditional approach to preparation.

Their work is represented by two different roasters in the index. The catalog includes three distinct lots harvested and processed by the Bustos family.

Recent catalog examples include the Tabi Andino lot processed as a washed coffee for Prodigal Coffee, as well as a filter-profile Tabi Andino lot prepared for Revolver Coffee.

The work of Argemiro and Darwin Bustos is defined by a consistent focus on the Tabi variety and the application of washed processing methods.