Producer
Asociacion de Productores Cafetaleros Juan Marco El Palto
- Coffees in catalog
- 2
- Currently in stock
- 1
- Roasters carrying
- 2
- Avg Cherry's Index
- 66.5
Asociacion de Productores Cafetaleros Juan Marco El Palto’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
The Asociacion de Productores Cafetaleros Juan Marco El Palto operates within the Northern Amazonas Andes region of Peru. Their coffee production is situated at an altitude band ranging from 1600 to 1800 meters above sea level.
The association manages a diverse varietal landscape. Their cataloged lots feature a blend of Typica, Catimor, Caturra, Pache, and Bourbon cultivars.
Regarding their process portfolio, the association focuses on natural processing methods. Both lots currently represented in the index utilize this natural treatment.
The association maintains a presence across two roasters in the current catalog. Recent catalog examples include the Peru El Palto processed by PERC Coffee and the Perú El Palto Natural processed by Topéca Coffee.
The work of this association is characterized by a consistent focus on natural processing across their current offerings.
- Northern Amazonas Andes producer
- natural process focus
- diverse varietal blend
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- typica1 lot
- catimor1 lot
- caturra1 lot
- pache1 lot
- bourbon1 lot
Processes
- Natural2
Altitude
1600–1800m
Archived (1)
Perú El Palto Natural
Expect Berry Jam, Clove, and Milk Chocolate from this natural.
Northern Amazonas Andes, PE · Natural
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

