Asociacion de Productores Cafetaleros Juan Marco El Palto (JUMARP)

Asociacion de Productores Cafetaleros Juan Marco El Palto (JUMARP) cultivates coffee across the regions of Amazonas and Cajamarca in Peru. Their farming altitudes range from 1600 to 1800 meters above sea level, providing a high-altitude environment suited for traditional Arabica cultivation. The varietal landscape represented in the catalog includes Bourbon, Caturra, and Typica. These classic cultivars form the foundation of the association's production. In terms of processing methods, the catalog records natural processing for their lots. This approach is reflected across the offerings represented in the index. The catalog footprint for JUMARP includes representation from two roasters, Gracenote Coffee and Blossom Coffee Roasters. Recent catalog entries feature the Peru El Palto and Peru - El Palto - Natural lots, utilizing combinations of Bourbon, Caturra, and Typica varieties processed as naturals. The work of JUMARP is characterized by its focus on traditional Peruvian varieties and natural processing methods across its member farms.