Producer
Asociacion de Productores Cafetaleros Juan Marco El Palto (JUMARP)
- Coffees in catalog
- 2
- Currently in stock
- 1
- Roasters carrying
- 2
- Avg Cherry's Index
- 67.7
Asociacion de Productores Cafetaleros Juan Marco El Palto (JUMARP)’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Asociacion de Productores Cafetaleros Juan Marco El Palto, commonly known as JUMARP, cultivates coffee across the Amazonas and Cajamarca regions of Peru. Their farming operations are situated within an altitude band ranging from 1600 to 1800 meters.
The varietal landscape represented in their catalog entries includes bourbon, caturra, and typica.
Their processing method centers on natural preparation, which is reflected across their cataloged coffees.
The catalog footprint for JUMARP includes two total coffees in the index, with one lot currently in stock. Two different roasters currently carry their lots, spanning harvest representations from available data.
Recent catalog examples feature offerings such as Peru El Palto processed as a natural using bourbon and caturra by Gracenote Coffee, alongside Peru - El Palto - Natural prepared as a natural using typica, bourbon, and caturra by Blossom Coffee Roasters.
The work of JUMARP is defined in the catalog by a focused natural-process approach utilizing traditional varieties across northern Peru.
- Northern Peru producer
- Natural process focus
- Bourbon and Caturra
- Amazonas and Cajamarca
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- bourbon2 lots
- caturra2 lots
- typica1 lot
Processes
- Natural2
Altitude
1600–1800m
Archived (1)
Peru - El Palto - Natural
Cherry, Blackberry, and Chocolate on a natural build.
Amazonas, PE · Natural
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

