Augusto Borges Ferreira

Augusto Borges Ferreira cultivates coffee in the Mantiqueira de Minas region of Brazil, operating at an altitude band ranging from 1180 to 1300 meters. This geographic context provides the foundation for the farm's production within the region's established coffee landscape.

The varietal landscape represented in the catalog includes Catuai and other un-itemized cultivars. This mix reflects standard planting choices for the producer's operational scale in Brazil.

In terms of processing methods, the producer focuses entirely on natural processing across the catalog entries. This method is applied uniformly to the harvested lots.

The catalog footprint for Augusto Borges Ferreira includes two total coffees, both of which are currently in stock. Two different roasters currently carry these lots, accompanied by an average Northscore of 49.5 across the entries.

Recent catalog examples feature distinct lot preparations and roaster pairings. These include the Natural Arara from Boa Vista, roasted by Kafferostare Per Nordby using a natural process and other varietals, alongside the Brazil Capadocia Yellow Catuai Natural Espresso from Coffea Circulor, utilizing a natural process and Catuai varietals.

Overall, the producer's work in the catalog is characterized by a consistent focus on natural processing across a focused selection of varieties.