Producer

Aurelio Villatoro

GTHuehuetenango

Coffees in catalog: 4
Currently in stock: 2
Roasters carrying: 3
Avg Cherry's Index: 65.7

Aurelio Villatoro’s lots are carried by 3 different roasters. The same coffee, interpreted by 3 different roasting curves; a comparison nobody else can show you.

Producer overview

Aurelio Villatoro produces coffee in the Huehuetenango region of Guatemala. The farm operations are situated at an altitude band between 1600 and 1850 meters above sea level.

The farm maintains a focus on the Pacamara varietal, which accounts for three of the four lots recorded in the index. This specific cultivar is a consistent feature of the producer's output.

The processing methods utilized by the producer are centered on the washed process. All four lots currently documented in the index were prepared using this traditional method.

The catalog footprint for Aurelio Villatoro includes four total lots represented across three different roasters. Recent catalog entries include a washed Pacamara lot featured by Pinewood Coffee Co., a washed lot from Sweet Bloom Coffee Roasters, and a washed Pacamara lot offered by Black and White Coffee Roasters.

The work of Aurelio Villatoro is defined by a consistent focus on the Pacamara varietal and the application of the washed process.