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Cherrybook.

Producer

Don Higinio and Doña Aura

GTAtitlán, Sierra de las Minas
Coffees in catalog
3
Currently in stock
0
Roasters carrying
2
Avg Cherrybook Index
69.3

Don Higinio and Doña Aura’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Don Higinio and Doña Aura produce coffee in Guatemala, with lots sourced from the Atitlán and Sierra de las Minas regions. Their catalog representation spans these origins, reflecting the regional conditions of Guatemalan coffee production. The varietal profile for Don Higinio and Doña Aura centers on pacamara and bourbon cultivars. Pacamara appears as the most frequent variety in their catalog entries, complemented by bourbon. All recorded lots from Don Higinio and Doña Aura utilize the washed process. Their catalog footprint includes three total coffees represented across two roasters, specifically Proud Mary Coffee and Intelligentsia Coffee. Recent catalog examples include Guatemala Las Moritas Red Pacamara roasted by Proud Mary Coffee, and Guatemala Las Moritas Espresso prepared as a washed bourbon by Intelligentsia Coffee. The average Cherrybook Index across their lots is 63.6, with no active in-stock coffees currently listed.

  • Guatemala producer
  • washed process focus
  • pacamara and bourbon
  • Atitlán and Sierra de las Minas

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • pacamara2 lots
  • bourbon1 lot

Processes

  • Washed3

No coffees from this producer in stock right now.

Archived (3)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Don Higinio and Doña Aura Coffees · GT; Cherrybook