Caballero Family

The Caballero Family produces coffee in the Marcala region of Honduras. This geographic area forms the basis for their representation in the catalog data. Their varietal landscape includes geisha and pacamara cultivars. The catalog records three lots of geisha and two lots of pacamara from this producer. The process portfolio represented in the catalog includes anaerobic washed and natural treatments. These methods reflect part of the preparation styles observed across their harvested lots. The catalog footprint for the Caballero Family encompasses seven total coffees in the index, all carried by a single roaster, Intelligentsia Coffee. The average Cherrybook Index across their lots is 63.2, with zero lots currently listed as in stock. Recent catalog examples include Honduras Las Virginias Geisha, Honduras San Isidro Geisha, and Honduras Caballero Family Geisha, all roasted by Intelligentsia Coffee using the geisha variety. Additional catalog entries feature the pacamara variety and an anaerobic washed experimental lot from the same roaster. The catalog data demonstrates a focused relationship with a single roaster offering specific varietal selections and processing methods from Marcala.