Not ratedCane Sugar, Cherries, and Cocao on a washed build.
Alotepec-Metapán, SV · Washed
Producer
CaféNor’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
CaféNor sources coffee from the Alotepec-Metapán and Apaneca-Ilamatepec regions of El Salvador. These areas provide the geographic foundation for their production.
The producer works with a variety of cultivars. Their catalog includes the Pacamara variety alongside other unspecified varietals.
The processing portfolio at CaféNor is primarily focused on the washed method. They also utilize honey processing for select lots.
The catalog footprint for CaféNor consists of five total coffees, with four currently in stock. Two different roasters have carried their lots.
Recent catalog examples include the Los Amigos lot processed as washed by Bocca Coffee, and the Cafénor Pacamara lot processed as honey by Counter Culture Coffee.
The work of CaféNor is characterized by a consistent reliance on the washed process across their available offerings.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Not ratedCane Sugar, Cherries, and Cocao on a washed build.
Alotepec-Metapán, SV · Washed
Not ratedExpect Cane Sugar, Cherries, and Cocao from this washed.
Alotepec-Metapán, SV · Washed
Not ratedCane Sugar, Cherries, and Cocao on a washed build.
Alotepec-Metapán, SV · Washed
Not ratedExpect Cane Sugar, Cherries, and Cocao from this washed.
Alotepec-Metapán, SV · Washed
82Red Grape, Stone Fruit, and Chocolate on a honey build.
Apaneca-Ilamatepec, SV · Honey
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.