Carlos Ramos

Carlos Ramos produces coffee in the Santa Bárbara region of Honduras at an altitude of 1650 meters. The catalog records a total of 5 coffees from this producer, with 2 currently in stock and an average Cherrybook Index of 52.7 across their lots. The varietal landscape represented in the catalog features Pacas and Parainema. Pacas is the most frequent variety listed, appearing in 4 entries, while Parainema is represented in 1 entry. Processing methods in the catalog are primarily washed, which accounts for 3 of the recorded lots. The catalog footprint for Carlos Ramos includes offerings carried by 1 roaster, Bows & Arrows Coffee Roasters. Recent catalog examples include multiple lots of Carlos Ramos Pacas prepared for filter and espresso, as well as a washed Parainema lot, all featured through Bows & Arrows Coffee Roasters.