Carlos Torres Burbano & Angela Patino Findlay

Carlos Torres Burbano and Angela Patino Findlay cultivate coffee in the Nariño department of Colombia, operating within an altitude band of 1900 to 2000 meters. This high-elevation environment provides specific growing conditions for their crops. The varietal landscape represented in the catalog consists of the Colombia and Castillo cultivars. Both varieties appear equally across the recorded lots from this producer. In terms of processing methods, the catalog entries show a focus on natural processing. All currently recorded lots utilize this specific treatment style. The catalog footprint for Carlos Torres Burbano and Angela Patino Findlay includes two coffees currently in stock, which are carried by two different roasters. The average Cherrybook Index across their lots stands at 68.4. Recent catalog examples feature the Colombia Toldopamba lot prepared via a natural process using a blend of Colombia and Castillo varieties, offered by Wonderstate Coffee and Kickapoo Coffee Roasters. The collective catalog evidence highlights a consistent focus on high-altitude natural-process production utilizing standard regional cultivars distributed across multiple roasters.