El Pijao Divisa
Expect Floral, Red Plum, and Pineapple from this carbonic maceration lot.
Tolima, CO · Carbonic Maceration
Typical $1.58 to $2.53/oz
Producer
Compare Diofanor Ruiz’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Diofanor Ruiz sources coffee from regions in Colombia including Quindio, Quindío, and Tolima, operating within an altitude band of 1600 to 2000 meters. The varietal landscape in the catalog includes Java, Pink Bourbon, Castillo, Caturra, and other cultivars, with Java appearing most frequently. The process portfolio features washed treatments alongside experimental preparations such as anaerobic natural and carbonic maceration. Five different roasters currently carry lots from this producer, with a total of five coffees represented in the index and three currently in stock. Recent catalog entries include a Washed Pink Bourbon roasted by Rogue Wave Coffee, Washed Java lots featured by Tres Cabezas and 19grams, an anaerobic natural special release featuring mixed varieties from Rumble Coffee Roasters, and a carbonic maceration Java from Corvus Coffee Roasters.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1600–2000m
Harvests
Expect Floral, Red Plum, and Pineapple from this carbonic maceration lot.
Tolima, CO · Carbonic Maceration
Typical $1.58 to $2.53/oz
Washed lot with Raspberry, Lemon Sorbet, and Honeysuckle in the cup.
Quindío, CO · Washed
Typical US$2.04 to $3.26/oz
Typical US$2.06 to $3.92/oz
Limited comparison
Washed lot with Pink Grapefruit, Peach, and Tangerine in the cup.
Quindío, CO · Washed
Expect Blueberry, Passionfruit, and Cranberry from this natural lot.
Quindío, CO · Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.