Cherrybook.

Producer

Diofanor Ruiz

Coffees in catalog
4
Currently in stock
2
Roasters carrying
4
Avg Cherry's Index
65.5

Diofanor Ruiz’s lots are carried by 4 different roasters. The same coffee, interpreted by 4 different roasting curves; a comparison nobody else can show you.

Producer overview

Diofanor Ruiz operates in the Buenavista region of Quindío, Colombia. His coffee production takes place at an altitude ranging between 1600 and 2000 meters above sea level.

The varietal landscape on his farm includes a mix of cultivars. The catalog identifies the presence of Pink Bourbon, Papayo, Castillo, and Caturra.

His process portfolio demonstrates a range of techniques. The catalog includes both washed and natural processing methods.

The catalog footprint for Diofanor Ruiz includes two distinct lots. These coffees have been featured by two different roasters. Recent catalog entries include a natural process blend of Papayo, Castillo, and Caturra offered by Rumble Coffee Roasters, and a washed Pink Bourbon lot offered by Rogue Wave Coffee.

The work of Diofanor Ruiz is characterized by a focus on diverse varietals and standard processing methods.

  • Quindío coffee producer
  • diverse varietal selection
  • washed and natural processes

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • java2 lots
  • pink bourbon1 lot
  • papayo1 lot
  • castillo1 lot
  • caturra1 lot

Processes

  • Washed3
  • Natural1

Altitude

16002000m

Harvests

2025
19grams1 lot

La Divisa — Filter

Washed lot with Raspberry, Lemon Sorbet, and Honeysuckle in the cup.

Quindío, CO · Washed

DarkRaspberryLemonHoneysuckle
Well-reviewed roaster
68
$6.78/oz
Archived (2)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Diofanor Ruiz Coffees · CO; Cherrybook