Efren Albeiro Erazo & Carmen Elisa

Efren Albeiro Erazo and Carmen Elisa cultivate coffee in the Huila department of Colombia, operating at an altitude of 1706 meters. This geographic context frames their agricultural output within one of Colombia's prominent coffee-producing regions. The varietal landscape represented in the catalog includes Caturra, Geisha, and Pink Bourbon. Caturra appears most frequently across their listed lots, while Geisha and Pink Bourbon represent distinct cultivar selections within their farm production. The process portfolio for these producers consists exclusively of washed preparations across all recorded lots. This uniform processing method is applied to their various cultivar harvests. The catalog footprint for Efren Albeiro Erazo and Carmen Elisa comprises three total coffees, with one lot currently in stock. These offerings are carried by a single roaster, 3fe, and the lots achieve an average Cherrybook Index score of 65.9. Recent catalog entries feature selections such as Colombia Los Chorros Gesha, Colombia Los Chorros AAA containing Pink Bourbon and Caturra, and Colombia Los Chorros AA, all roasted by 3fe using the washed process. The work of Efren Albeiro Erazo and Carmen Elisa is distinguished in the catalog by a focused presentation of washed coffees from Huila across multiple varietals, all distributed through a single roasting partner.