Ejegayehu Bekele

Ejegayehu Bekele sources coffee from the regions of Guji, Oromia, and Sidamo in Ethiopia. The cultivation altitudes for these lots span from 1765 to 2000 meters above sea level. The varietal landscape represented in the catalog consists entirely of heirloom cultivars, reflecting traditional regional plantings across the four indexed coffees. The process portfolio for this producer is focused on the washed method. All four coffees currently cataloged utilize this traditional wet process. The catalog footprint includes four total coffees, with three currently in stock. Two different roasters carry lots from this producer, maintaining an average Cherrybook Index of 58.4 across their offerings. Recent catalog examples feature offerings from Sweetleaf Coffee and Corvus Coffee Roasters. These entries include washed heirloom lots such as the Ethiopia Ejegayehu Bekele and the Odo Shakiso. The work of Ejegayehu Bekele within the catalog is defined by a consistent focus on washed heirloom coffees from multiple southern Ethiopian growing regions.