Cherrybook.

Producer

Emilio López Díaz

SVApaneca-Ilamatepec, Santa Ana
Coffees in catalog
20
Currently in stock
8
Roasters carrying
2
Avg Cherry's Index
78.3

Emilio López Díaz’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Cup of Excellence · 1× finalist

  • 2018SV#390.50· Finca San AntonioBourbon

Producer overview

Emilio López Díaz produces coffee in the Apaneca-Ilamatepec region of Santa Ana, El Salvador. His farms operate within an altitude band ranging from 1000 to 1550 meters above sea level.

The varietal landscape at his farms is diverse, with a primary focus on Bourbon and Pacas. Other varieties grown include Marsellesa, SL34, Pacamara, and Geisha.

His process portfolio is varied, encompassing natural, washed, honey, and other experimental methods. The catalog shows a balanced distribution between natural and washed processing, with additional lots utilizing honey and other techniques.

The catalog footprint for Emilio López Díaz includes 20 total coffee lots, with 8 currently in stock. His work has been recognized in the Cup of Excellence, including a third-place finish in the 2018 El Salvador competition with a Bourbon lot that scored 90.5. Two roasters are currently represented in the index as carrying his coffee.

Recent catalog examples include a natural Geisha and a natural Bourbon from Finca El Manzano, both roasted by Proud Mary Coffee. Other recent entries from the same roaster include a washed SL34 and a honey-processed Pacamara from El Manzano, as well as a natural Caturra from La Cumbre.

His work is characterized by a broad range of varietal cultivation and a diverse approach to post-harvest processing.

  • Apaneca-Ilamatepec producer
  • Cup of Excellence finalist
  • diverse varietal portfolio
  • multi-process focus

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • bourbon11 lots
  • pacas9 lots
  • marsellesa7 lots
  • sl344 lots
  • pacamara2 lots

Processes

  • Natural8
  • Washed6
  • washed,natural2

Altitude

10001550m

Santa Ana Blend

Expect Dried Apple, Citrus, and Vanilla from this washed.

Santa Ana, SV · Washed

LightAppleCitrusVanilla+2
Buyer 5.0 (25)
74
$1.28/oz

Breakfast Blend

Chocolate, Brown Sugar, and Toasted Almond on a washed build.

Santa Ana, SV · Washed

MediumChocolateBrown SugarAlmond
Buyer 5.0 (49)
74
$1.28/oz

Italian Roast Blend

Dark Chocolate, Smoky, and Toasted Marshmallow on a washed build.

Santa Ana, SV · Washed

DarkDark ChocolateSmokyMarshmallow
Buyer 4.7 (21)
70
$1.28/oz
Archived (12)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.